How To Make Shark Bark: A Shark Week Dessert
April 22, 2026
This shark bark is a delicious shark week treat for kids. Made with white chocolate, candy sprinkles, and gummy sharks, this shark bark is an easy shark week dessert that both adults and kids will love. Plus, this shark bark can be made at any point during the summer, not just shark week! You can even make it to accompany lessons about sharks, the ocean, or habitats.

This shark bark is the perfect treat if you’re looking for easy summer desserts, shark week party food, or chocolate desserts. I always make it during shark week with a few other treats from this shark week lists. And, I make these shark floats and this ocean drink for the kids to enjoy!

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What You’ll Need To Make This Shark Week Dessert
How To Make Shark Bark
1. Melt the chocolate
Melt white chocolate in the microwave in 20–30 second intervals, stirring in between until smooth.
2. Prepare your tray
Line a baking dish or tray with parchment paper.
3. Pour and spread
Pour the melted chocolate onto the parchment paper and spread it into an even layer.

4. Add color and swirl
Drop a few drops of blue food coloring onto the chocolate. Use a toothpick to gently swirl it around, creating ocean-like waves.

5. Decorate
Place gummy sharks on top while the chocolate is still soft. Sprinkle with ocean-themed sprinkles.

6. Chill to set
Place the tray in the fridge for about 30–60 minutes, or until fully hardened.
7. Break and enjoy
Once set, break into pieces and serve.
Variations For This Shark Bark

Try these fun variations for make your shark bark even better:
- Add crushed graham crackers for a sandy beach effect
- Sprinkle sea salt flakes for a sweet and salty twist
- Mix in Swedish Fish alongside the gummy sharks for more sea creatures
- Add crushed Oreos along the bottom to look like dark ocean water or sand
- Toss in some goldfish crackers for a fun, playful touch
- Use mini marshmallows to look like sea foam or waves
- Use ocean-themed sprinkles (shells, starfish, pearls)
- Add a drop of blue raspberry extract to the white chocolate
- Mix in coconut flakes for a tropical beach vibe
- Add a drizzle of blue candy melts on top for extra color
Shark Week Books To Read
Grab one (or more) of these shark-themed books to read while you enjoy your shark bark!

How To Make Shark Bark: A Shark Week Dessert
This shark bark is a delicious shark week dessert that both adults and kids will love!
- Total Time10
Ingredients
● White chocolate melts
● Blue food coloring
● Gummy sharks
● Sprinkles (blue, white, ocean-themed)
● Parchment paper
● Baking dish or tray
● Toothpick
Instructions
1. Melt the chocolate
Melt white chocolate in the microwave in 20–30 second intervals, stirring in between until smooth.
2. Prepare your tray
Line a baking dish or tray with parchment paper.
3. Pour and spread
Pour the melted chocolate onto the parchment paper and spread it into an even layer.
4. Add color and swirl
Drop a few drops of blue food coloring onto the chocolate. Use a toothpick to gently swirl it around, creating ocean-like waves.
5. Decorate
Place gummy sharks on top while the chocolate is still soft. Sprinkle with ocean-themed sprinkles.
6. Chill to set
Place the tray in the fridge for about 30–60 minutes, or until fully hardened.
7. Break and enjoy
Once set, break into pieces and serve.
- Prep Time: 10
- Category: Dessert
- Method: Step-by-Step
- Cuisine: American


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