Looking for a magical kitchen activity that’s super fun, super easy, and super sweet? Say hello to Rainbow Peeps Pudding Cups—a delightful, layered dessert that’s just as exciting to make as it is to eat. With just a few simple ingredients, a little bit of color, and a whole lot of imagination, you’ll turn plain vanilla pudding into a rainbow of yum!

This no-bake treat is perfect for Easter, springtime, or anytime you want a cheerful dessert that kids can help create. It’s full of bright colors, sprinkles, and those famous marshmallow Peeps that make everyone think of Spring. Whether you’re cooking with little ones, hosting a classroom celebration, or planning a family afternoon in the kitchen, this recipe is the perfect blend of hands-on fun and sweet reward.

Let’s dive in and make some pudding magic!

What You’ll Need

This recipe makes four 9-ounce cups—great for sharing with friends or siblings. You’ll only need about 20 minutes to whip up a whole batch.

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Ingredients:

• 1 large box instant vanilla pudding
  
• 2 cups milk
  
• Red, yellow, and blue food coloring
  
• Easter sprinkles (the more colorful, the better!)
  
• Peeps (chicks or bunnies—your choice!)
  
• Jelly beans for extra garnish (optional but fun)
  

Tools:

• 3 medium bowls
  
• Mixing spoons
  
• 9-ounce clear plastic cups (so you can see all those awesome layers!)
  

Let’s Make Some Rainbow Cups!

Here’s how to make your very own rainbow peeps pudding masterpiece. Get ready for some mixing, layering, and sprinkling fun!

1. Make the Pudding

Start by preparing the vanilla pudding according to the instructions on the box. This usually just means mixing the pudding powder with 2 cups of milk and whisking until smooth. Let it set for a few minutes until it thickens up.

2. Color Your Pudding

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Next, divide the pudding into three bowls. Now it’s time to add the color! Use your food coloring to make one bowl red (or pink), one yellow, and one blue. You can even mix the colors to create green, purple, or orange if you want to get creative.

Tip: Add just a couple drops of food coloring at first—you can always add more for bolder colors.

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3. Start Layering

Spoon a layer of your first pudding color into the bottom of each clear cup. Smooth it out with the back of a spoon.

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4. Add Sprinkles

Now comes the fun part—sprinkles! Add a cheerful layer of Easter sprinkles right on top of the pudding layer. It’s like decorating a cupcake, but in a cup.

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5. Repeat the Layers

Keep going! Add your second color of pudding, then more sprinkles. Then your third pudding color, and another round of sprinkles on top. You’re building a rainbow tower of tasty goodness!

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6. Add the Finishing Touch

Once all your layers are in place, crown your cup with a fluffy Peeps bunny or chick. Want to add even more pizzazz? Toss on a few jelly beans for garnish.

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And that’s it—your rainbow pudding cup is ready to enjoy!

Why Kids Love This Recipe

Rainbow Pudding Cups are more than just dessert—they’re an edible art project. Here’s why they’re always a hit with kids:

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• They’re super colorful. Kids love choosing their own colors and watching their cups turn into rainbow towers.
  
• No baking required. This recipe is totally doable for young helpers with minimal grown-up help.
  
• They taste amazing. Creamy pudding, sweet sprinkles, and marshmallow Peeps? Yes, please!
  
• They’re perfect for parties. These cups look adorable on a table and are easy to make ahead.
  

Plus, it’s a great way for kids to explore colors, practice measuring, and build confidence in the kitchen—all while having a blast.

Fun Ideas and Variations

• Make more colors. Use extra bowls and mix more shades for a full rainbow effect.
  
• Use chocolate pudding. Want a “muddy bunny garden” theme? Try chocolate pudding with green sprinkles and jelly bean “eggs.”
  
• Make it a game. Have a decorating contest with friends or siblings—who can build the most colorful cup?
  

Wrap-Up: A Sweet and Silly Kitchen Adventure

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Rainbow Pudding Cups are the perfect way to celebrate spring, Easter, or just a regular afternoon that needs a pop of color. They’re easy enough for little hands, fun enough to keep everyone engaged, and sweet enough to satisfy those dessert cravings. Plus, they make the kitchen feel like a magical art studio where you can eat your creations.

So gather your supplies, roll up your sleeves, and get ready to stir, scoop, sprinkle, and smile your way to a deliciously fun dessert.

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21 Kid-Friendly Easter Treats

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