Red, White & Yum: A Patriotic Funfetti Dip for the Fourth of July
The Fourth of July is one of the best parts of summer break – no work, no school, just celebrating with family and friends. While some may say that their favorite part of July 4th is the fireworks, I personally think that the food is so. much. better. than the fireworks! While fireworks are impressive and bring out all the “oohs” and “awwws,” there is nothing better than the smell of grilled food, endless desserts, and fun Fourth of July-themed snacks. If you prefer the fireworks to the food, this delicious patriotic funfetti dip just might change your mind!
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This funfetti dip is perfect to whip up for any Fourth of July parties you attend. If you’re looking for something easy, quick, festive, and kid-friendly, you can whip up this funfetti dip in 15 minutes, allowing you more time to celebrate with your loved ones.
Let’s dive in and make this tasty funfetti dessert!
What You’ll Need
Ingredients:
- 1 box heat treated white cake mix *see notes
- 8 ounces cool whip
- 1 1/4 cups vanilla yogurt
- 1/2 cup red white and blue sprinkles
- Cookies, graham crackers, or fruit for dipping
Tools:
- 1 large mixing bowl
- large baking sheet
- whisk
- spatula or spoon
Let’s Have Some Fourth of July Fun(fetti)!
Here’s how to make your own festive funfetti dip! Get ready for an easy, flavorful treat!
1. Heat Treat the Cake Mix
Boxed cake mix has raw flour in it, so we want to heat treat it for our funfetti dip. Spread the boxed cake mix out evenly on a large baking sheet. Bake it for 5 minutes at 350 degrees. Ensure the cake mix isn’t too hot before moving on.
2. Mix the Ingredients
Add the cake mix, cool whip, and yogurt to your large mixing bowl. Whisk the ingredients until combined.
3. Add the Sprinkles
Fold in your red, white, and blue sprinkles using a spatula or spoon.
4. Serve your Fourth of July Treat
Serve your funfetti dip with cookies, crackers, or your favorite snacks! The best part of this dip is that it tastes amazing with everything! It would be so fun to create a Fourth of July charcuterie board with this dip. Place the dip in a bowl in the middle of the charcuterie board and surround it with different snacks to dip!
Why Kids and Adults Love this Fourth of July Recipe
- It tastes incredible! The ingredients come together to create an explosion of taste in your mouth. It tastes even better than cake!
- It’s easy to make. This recipe only takes 15 minutes to create and requires minimal baking.
- It’s the perfect treat to bring to parties. If you’re anything like me, you never know what to bring to a party. This dip is fun, festive, and can be made ahead of time!
As a bonus, it’s a great way to introduce your kids to baking. Let them add the ingredients and mix it all together. If you create a charcuterie board, let them get creative and place everything on the board.
Make It Even Better with These Fun Tips!
- Take your Fourth of July funfetti dip to the next level by using red, white, and blue star-shaped sprinkles. Or go all out with this mixture of regular sprinkles, star-shaped sprinkles, and sugar pearls. They are more patriotic and add an extra special WOW factor to the dip.
- Want to add a firework-inspired touch? Add edible glitter to your dip to make it sparkle!
- Want to make the dip even more kid-friendly? Add red, white, and blue m&ms and your kids won’t be able to resist! If you don’t want to purchase the patriotic-themed m&ms, you can always get a regular bag and separate the red and blue ones!
- If we’re going to go all out for the Fourth of July, let’s really go all out! Try using a festive charcuterie board, like this fun star-shaped one!
- Add a fresh twist by cutting your fruit with a star-shaped cookie cutter for a healthy snack option for kids.
Wrap Up: A Festive Fourth of July You’ll Want To Repeat Every Year
This Fourth of July Funfetti Dip is the perfect way to celebrate the holiday. All of your party-goers will love this delectable dip – kids included! I promise you’ll be making this delicious treat every single year. Take a quick 15 minutes and make this treat that you’ll remember all year long!